Friday, March 9, 2012
Pastel Techniques: Magic Pastels
Ink the image with a dark colour and stamp it on the clear sheet using the corner of the Stamp-A-Ma-Jig as a guide.
Position the image on the clear sheet over the card stock.
Snug the Stamp-A-Ma-Jig to the corner of the clear sheet.
For this technique use a light ink colour. I used Crumb Cake.
I used Early Espresso, Rose Red, Pretty in Pink, So Saffron and More Mustard.
Snug the Stamp-A-Ma-Jig to the corner of the clear sheet. Remove the clear sheet and stamp the image with dark ink. I used Early Espresso.
Use a cotton ball and the eraser from the Stampin' Pastels kit to clean up the chalk around the image.
-Nature Walk 121925
-Sincere Salutations 115068
-Crumb Cake ink pad 121030
-Early Espresso ink pad 119670
-Crumb Cake card stock 120953
-So Saffron card stock 105118
-Confetti Cream card stock 102835
-Early Espresso DSP/Neutrals Collection 117157
-Piercing tool 116631
-Linen thread 104199
-Stampin' Pastels 120962
-Metallic Brads 119741